8777 WV WEST MIDLANDS L\H£180000 FISH & CHIPS/TAKE AWAY
Asking Price: GBP
180000
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| Description: |
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Advent Business Sales are delighted to offer
to the market this extremely well established
fish and chip shop/takeaway, which has
been trading for many years.
The current vendor has been in ownership for
the last 8 years but due to other business
interests is now reluctantly selling.
The standard of this take away is to the
highest with a fully tiled public area and
kitchen which is bright, clean and well
equipped.
Offering fish, chips, pies, sausages and also a
range of kebabs with fresh crisp salads, we
could easily see the shop increasing sales
with pizzas and even a range of curries if a
tandoor was added to the equipment.
The shop is certainly big enough to extend its
offer. In addition to the business, there is an
extra downstairs room of ample size and a
six room upstairs living accommodation,
with a large off street car park for its
residence.
Stock is believed to be in the region of
£1,000.
The vendor has his wife staff the business
together with 5 part time employees.
TRADING HOURS
Mon – Sat: 11.30am – 2.00pm &
4.30pm – 10.30pm
Sun: 5.00pm – 10.00pm
EXPANSION POTENTIAL
There is plenty of scope and potential to
expand the business by opening on Sunday’s,
introducing pizza and possibly a small range
of curries, there is a demand in the large
village for this facility.
The vendor has informed us that the business
could easily add an additional £2,000 per
week in takings.
FINANCIFINANCIAL INFORMATION
We have been advised by the vendor of the
following:
Weekly sales: £5,000
Gross Profit: 65%
Accounts will be made available to
interested parties after a viewing has taken
place.
Please let us know if you require finance for
the purchase of a business.
BUSINESS PREMISES
Large double fronted building, door to the
centre.
Deep public area to a full width servery
consisting of 3 pan fryer with chip cutter,
hot keeper above, single pan fryer with dry
bain marie, all matched together with a
central serving area.
Behind a refrigerated salad bar with a side
counter and till.
Behind this is a double donna kebab vertical
grill with a 3 pan meat warmer, to the side,
stainless steel work area.
Above this is a full length extractor canopy.
Behind this area is a food prep room
containing one large walk in fridge and a
walk in freezer, stainless steel work surface
with ambient cupboards below, on top is a 4
burner hob and a ‘southern fried’ chicken
cooker.
To the back of this is a potato prep area
with a large electric freezer and a Crypto
chipper. There are also three small clear
plastic trollies for transporting and
manufacturing chips from the raw potatoes.
Behind is a small dry store and opposite this
is a staff w/c.
Further to the rear is a back door leading to
the business owner’s car park, which is
shared with the business next door.
Leading off the potato prep area is a large
room, which could be either further storage,
an extension to the cooking area or a
relaxing area.
A passageway from this leads to a separate
back door to the upstairs flat.
The first floor comprises of a large kitchen
with built in breakfast bar. A large long
lounge and dining area. Two double
bedrooms, one with built in cupboards, a
single bedroom, an office and a good size
bathroom with separate shower and w/c.
TENURE: Leasehold
Original lease: 20 years
Remaining lease: 12 years
Review every: 4 years
Rent: £250 per week
We are advised that the annual business
rates are currently: £2200 business
and £800 for the flat |
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| Financial Information: |
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| Annual gross sales: (GBP) |
N/A |
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Yearly Revenue: (GBP)
Total yearly sales revenue |
N/A |
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Net Profit: (GBP)
Total profit before taxes |
N/A |
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| General Information: |
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| Business Area: |
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| Year Established: |
2000 |
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Is Relocatable?:
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No |
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| Business closed or an asset sale : |
No |
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| Is Home based business?: |
No |
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| Real estate status: |
No |
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| Number of Employees: |
5PT |
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| No of trading hours: |
Mon – Sat: 11.30am – 2.00pm & 4.30pm – 10.30pm |
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Reasons for selling:
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due to other business
interests is now reluctantly selling. |
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Market competition and expansion:
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There is plenty of scope and potential to
expand the business by opening on Sunday’s,
introducing pizza and possibly a small range
of curries, there is a demand in the large
village for this facility.
The vendor has informed us that the business
could easily add an additional £2,000 per
week in takings. |
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